Teams at Sysco

Promotes FreshPoint products and services, develops new business, and manages existing foodservice accounts. Responsibilities include customer relationship management, order and product support, increasing share of wallet, executing customer call plans, maintaining account data and order guides, recommending products, providing customer training, and using CRM, Tableau, and related sales tools to track opportunities and performance.

Outside sales role responsible for developing new business and managing existing foodservice accounts within a territory. Duties include prospecting, product recommendations, training customer staff, managing orders and deliveries, collecting receivables, attending events, reporting on sales metrics, and meeting sales and profit goals. Frequent travel and driving required.

Outside sales professional responsible for developing new business, managing existing foodservice accounts, achieving territory sales and profit goals, recommending products, supporting customer needs, collecting receivables, troubleshooting orders, and analyzing sales reports. The role involves frequent customer travel, relationship building, product training, administrative reporting, and occasional evening, weekend, and holiday work. Bilingual English-Spanish skills and restaurant, culinary, or foodservice sales experience are preferred.