Teams at Sysco

Outside sales role building relationships with new and existing restaurant and foodservice accounts to achieve sales and profit goals. Prospecting, qualifying, product recommendation and training, order and delivery troubleshooting, accounts receivable follow-up, reporting, and participation in sales events and trainings. Requires driving to customer accounts and flexible hours including evenings, weekends, and holidays.

The role involves building pallets of products, loading them onto trailers, handling food safety procedures, maintaining cleanliness, operating equipment safely, and communicating issues to management.

The Sales Representative is responsible for promoting Sysco's products, managing customer relationships, conducting sales activities, and achieving sales goals.